Really, what else can I say?
The giant lips are eating giant dtukbukkgee.
Dtuk-buk-kgee is like the Korean version of Mac and Cheese only, it's 40 times spicier, chewy, has no cheese and is made of ricecakes, not pasta. But, it is comfort food.
And, when I saw these lips in the Myeong-dong neighborhood of Seoul, I knew the lips and I would get along. Because, if there's one thing I've determined these last two months in Korea, it's that I will crave dkuk-buk-kgee until my dying day.
1 comment:
making large, sweeping generalizations is what we do best.
:)
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